Kitchen and wine bar on 4th Street
Cooked over oak. Poured by the glass.
A seasonal menu built around one wood-fired hearth, with a short list of wines worth staying for.
Hours
- Tuesday to Thursday
- 5 pm to 11 pm
- Friday and Saturday
- 5 pm to midnight
- Sunday
- 5 pm to 10 pm
- Monday
- Closed, resting the fire
Find us
1128 4th Street
Corner of 4th and Linden
Get directions
Walk-ins
The eight bar seats are always held for walk-ins. Call (555) 014-2280 to check the wait.
"There's no gas line to the kitchen. Everything we cook, we cook over wood, and we plan the night around how the fire burns."
Chef Maren Kowalczyk opened Harrow & Hearth in an old hardware store with one brick oven and a promise to cook what the season hands her. Six years on, the oven is still the busiest cook in the room.
Maren Kowalczyk / Chef and owner
"The leeks alone are worth the trip across town. We came for a quick glass and stayed three hours."
"Our server picked a wine I'd never have ordered. It was the best thing on the table."
"Warm room, loud in the right way, and they never rushed us out."
Private dining
The back room is yours for the night
One long oak table, candles, and a shared menu from the hearth. Built for birthdays, rehearsal dinners and teams who'd rather talk than network.
- Seats up to 18, or 40 standing with the bar
- Family-style menus from $75 per guest
- Wine pairings chosen with you, a week ahead
Give someone a good night out
Gift cards arrive by email in minutes and never expire.
First to hear when the menu turns
One short letter a month: new dishes, winemaker nights, and the odd seat that opens up on a Saturday.